Kickstart Your Career!
This qualification is perfect for anyone who is interested in getting a head start in hospitality
This course is designed for people with a genuine interest in a career in hospitality and has a key focus on operations in a kitchen environment. This qualification provides a pathway to work in various hospitality settings such as restaurants, hotels, motels, catering operations, and cafes.
Some possible jobs can include:
- Food runner
- Kitchen hand
- Kitchen assistant
- Waitress
A total of 6 units are required for this qualification
BSBTWK201 Work effectively with others
SITXFSA005 Use hygienic practices for food safety
SITXWHS005 Participate in safe work practices
SITXCCS009 Provide customer information and assistance
SITHFAB024 Prepare and serve non-alcoholic beverages
SITXFIN007 Process financial transactions
Activities will include:
- Working within a hospitality team
- Taking drink orders
- Helping customers
- Food safety including; storage, preparation as well as cleaning and sanitisation practices
- Applying safe working practices